Early in the 60's I was at a party where this bread was served. I have been making it ever since, and still love it just as much. It is very rich, so we don't have it often. It is so easy to make, and I think you will love it, especially if you love cheese!!
All you need is a loaf of French bread, mayonnaise, green onions, grated cheddar cheese and butter. (see recipe below)
The first step is to cut your bread in half length wise,butter both sides, then cut across, but not all the way through.
The next step is to mix the grated cheddar cheese, the chopped green onions (green and white parts) with just enough mayonnaise to hold it all together.
Next, just spread the cheese mixture over the bread. It already looks good enough to eat, but just wait!!
Now put it in the broiler, and watch carefully. The cheese mixture will start to bubble and brown, and the smell will make your mouth water. When nicely browned, remove from oven and carefully cut through the pieces.
We love this bread with a great bar-be-cue and salad. I hope you enjoy this recipe, and I will bet you can't eat just one piece!!
1 loaf french bread
1 pound cheddar cheese, grated
1 bunch green onions, chopped
1/2 to 3/4 cup mayonnaise
So easy and so yummy!!!